Junior Food Intolerance Test
UNCOVER YOUR CHILD’S IGG FOOD SENSITIVITIES AND BOOST THEIR WELLBEING FROM HOME
Start the path to enhancing your child’s health by identifying which foods may be causing them discomfort. Simply visit our pharmacy, and we’ll handle the test for you. Results will be delivered in just one week.
This test is Ideal for children aged 2 to 17.
It tests IgG responses to more than 100 food and drink items.
Includes a 30-minute consultation with one of our specialists.
Aftercare provides an easy-to-understand guide with a traffic light system for intolerances, a formal letter for your child’s school, and ongoing support for your peace of mind.
WHAT’S INCLUDED IN THE TEST
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REMOVE THE UNCERTAINTY FROM YOUR CHILD’S NUTRITION
Receive clear, colour-coded results detailing food reactivity levels, along with a 30-minute consultation with a qualified Nutritional Therapist to discuss how to manage troublesome foods. If necessary, the therapist will guide you through an elimination diet and suggest suitable alternative foods or ingredients.
DETECT ALL FOUR IGG ANTIBODY SUBTYPES
Unlike some tests that only measure IgG4, ours includes IgG1-3 antibodies as well, ensuring a comprehensive detection of all food-specific IgG reactions.
ENHANCE YOUR CHILD’S HEALTH
In just 7 days, you’ll receive a detailed ‘food fingerprint’ for your child, outlining which foods they may have intolerances* to, providing clear insights for improving their wellbeing.
KEY INGREDIENTS TESTED
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Key ingredients nd, Beef, Coffee, Cow’s Milk, Egg White, Egg Yolk, Gluten, Oat, Peanut, Pork, Tea, Wheat, Yeast |
Drinks Coffee, Tea, Cow’s milk |
Fish/Shellfish Crustacean mix, Mollusc Mix, Oily Fish Mix, Plaice/Solem, Salmon / Trout, Tuna, White Fish Mix |
| Fruit Apple, Apricot, Avocado, Banana, Blackberry, Blackcurrant, Cherry, Coconut, Cranberry, Cucumber, Grape, Grapefruit, Kiwi, Lemon, Lime, Melon Mix, Olive, Orange, Peach, Pear, Pineapple, Raspberry, Strawberry, Tomato |
Grains Barley, Corn (Maize), Gliadin (Gluten), Hops, Millet, Oat, Rice, Rye, Wheat |
Herbs and spices Chilli Pepper, Cinnamon/Clove, Coriander/Cumin/Dilll, Ginger, Mint Mix, Mustard Seed, Nutmeg/Peppercorn, Peppers (Capsicum)/Paprika, Parsley |
| Meat Beef, Chicken, Duck, Lamb, Pork, Turkey |
Nuts and Plants Almond, Brazil nut, Carob, Cashew nut, Cocoa Bean, Cola Nut, Hazelnut, Peanut, Sesame Seed, Sunflower Seed, Walnut |
Vegetables Asparagus, Aubergine, Carrot, Celery, Garlic, Haricot Bean, Kidney Bean, Lentils, Lettuce, Mushroom, Mustard Mix, Onion, Pea, Peppers (Capsicum), Potato, Rhubarb, Soybean, Spinach, String Bean |
